旬の和食と地酒処 海鮮 かど乃おすぎ

旬の和食と地酒処 海鮮 かど乃おすぎ

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    2. FOOD
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    • Dishes *Each dish is enough for approximately two people.

      • [Daily Sashimi] Assorted ※For two people or more

        [Daily Sashimi] Assorted ※For two people or more

        1400 yen (tax included) ~

        Grilled conger eel / Bonito / Amberjack / Spanish mackerel / Skin tang / Red shellfish *Depends on stock

        1/10

        [Daily Sashimi] Assorted ※For two people or more

        [Daily Sashimi] Assorted ※For two people or more

        1400 yen (tax included) ~

        Grilled conger eel / Bonito / Amberjack / Spanish mackerel / Skin tang / Red shellfish *Depends on stock

      • Yamano Mannakada's Organic Baby Leaf, Beef Corn, and Pear Sesame Shabu Salad

        1200 yen(税込)

        1/10

        Yamano Mannakada's Organic Baby Leaf, Beef Corn, and Pear Sesame Shabu Salad

        1200 yen(税込)

      • Karasumi potato salad

        Karasumi potato salad

        ¥ 650(税込)

        1/10

        Karasumi potato salad

        Karasumi potato salad

        ¥ 650(税込)

      • Fig and Shine Muscat dressed in white

        800 yen(税込)

        1/10

        Fig and Shine Muscat dressed in white

        800 yen(税込)

      • Deep-fried taro salmon roe and yuba sauce

        1000 yen(税込)

        1/10

        Deep-fried taro salmon roe and yuba sauce

        1000 yen(税込)

      • Fried sweet potato and mushrooms

        Fried sweet potato and mushrooms

        800 yen(税込)

        1/10

        Fried sweet potato and mushrooms

        Fried sweet potato and mushrooms

        800 yen(税込)

      • [Snack] New grated salmon roe

        700 yen(税込)

        1/10

        [Snack] New grated salmon roe

        700 yen(税込)

      • [Snack] New ginkgo nuts

        600 yen(税込)

        1/10

        [Snack] New ginkgo nuts

        600 yen(税込)

      • [Standard popular menu!] Shrimp dumplings (4 pieces)

        [Standard popular menu!] Shrimp dumplings (4 pieces)

        800 yen(税込)

        If you come to our restaurant, be sure to try our [shrimp dumplings]! The recipe for this dish is kept secret.This is because it is a dish that the owner must always protect.The flavor of the shrimp that spreads in your mouth is exquisite! Enjoy it with Kamagari Island sea salt and fresh Worcestershire sauce!

        1/10

        [Standard popular menu!] Shrimp dumplings (4 pieces)

        [Standard popular menu!] Shrimp dumplings (4 pieces)

        800 yen(税込)

        If you come to our restaurant, be sure to try our [shrimp dumplings]! The recipe for this dish is kept secret.This is because it is a dish that the owner must always protect.The flavor of the shrimp that spreads in your mouth is exquisite! Enjoy it with Kamagari Island sea salt and fresh Worcestershire sauce!

      • [Standard popular menu!] Boiled conger eel celery

        1200 yen(税込)

        1/10

        [Standard popular menu!] Boiled conger eel celery

        1200 yen(税込)

      • [Standard popular menu!] Stewed domestic beef tendon and mushrooms

        900 yen(税込)

        1/10

        [Standard popular menu!] Stewed domestic beef tendon and mushrooms

        900 yen(税込)

      • [Popular classic dish!] Addictive liver (cooked at low temperature)

        [Popular classic dish!] Addictive liver (cooked at low temperature)

        700 yen(税込)

        We always carefully select fresh ingredients.It is seasoned with milk, sesame oil, several types of herbs, and other seasonings, and cooked slowly at a low temperature until cooked through, resulting in a taste that is almost as close to raw as possible. The secret ingredient of fresh peppercorns adds a great accent and a mild flavor.

        1/10

        [Popular classic dish!] Addictive liver (cooked at low temperature)

        [Popular classic dish!] Addictive liver (cooked at low temperature)

        700 yen(税込)

        We always carefully select fresh ingredients.It is seasoned with milk, sesame oil, several types of herbs, and other seasonings, and cooked slowly at a low temperature until cooked through, resulting in a taste that is almost as close to raw as possible. The secret ingredient of fresh peppercorns adds a great accent and a mild flavor.

      • [Standard popular menu!] Nodoguro (boiled/grilled with salt)

        2200 yen each (tax included)~

        1/10

        [Standard popular menu!] Nodoguro (boiled/grilled with salt)

        2200 yen each (tax included)~

      • Domestic eel (grilled with sauce/shirayaki)

        2400 yen each (tax included)~

        1/10

        Domestic eel (grilled with sauce/shirayaki)

        2400 yen each (tax included)~

      • Red sea bream kabuto (boiled/bone steamed)

        1300 yen each (tax included)

        1/10

        Red sea bream kabuto (boiled/bone steamed)

        1300 yen each (tax included)

      • Saikyo-yaki autumn salmon

        1200 yen(税込)

        1/10

        Saikyo-yaki autumn salmon

        1200 yen(税込)

      • Pickled Kama

        900 yen(税込)

        1/10

        Pickled Kama

        900 yen(税込)

      • Rare bonito cutlet (with homemade tartar sauce)

        1000 yen(税込)

        1/10

        Rare bonito cutlet (with homemade tartar sauce)

        1000 yen(税込)

      • Sake Steamed Clam

        850 yen(税込)

        1/10

        Sake Steamed Clam

        850 yen(税込)

      • Salt-grilled Sangenton pork

        1200 yen(税込)

        1/10

        Salt-grilled Sangenton pork

        1200 yen(税込)

      • Beef zabuton steak (with black pepper sauce)

        2200 yen(税込)

        1/10

        Beef zabuton steak (with black pepper sauce)

        2200 yen(税込)

      • Grilled beef koune (with special grated ponzu sauce)

        1200 yen(税込)

        1/10

        Grilled beef koune (with special grated ponzu sauce)

        1200 yen(税込)

      • Fried crispy chicken wings with tulips (4 pieces)

        800 yen(税込)

        1/10

        Fried crispy chicken wings with tulips (4 pieces)

        800 yen(税込)

      • Bai shellfish

        700 yen(税込)

        1/10

        Bai shellfish

        700 yen(税込)

      • Sea urchin paste and avocado with raw seaweed

        ¥ 750(税込)

        1/10

        Sea urchin paste and avocado with raw seaweed

        ¥ 750(税込)

      • Homemade sea bream with salted cream cheese

        700 yen(税込)

        1/10

        Homemade sea bream with salted cream cheese

        700 yen(税込)

      • Persimmon cheese monaka

        500 yen(税込)

        1/10

        Persimmon cheese monaka

        500 yen(税込)

      • Sea urchin mixed rice and special conger eel wrapped in dark blue seaweed

        1800 yen(税込)

        1/10

        Sea urchin mixed rice and special conger eel wrapped in dark blue seaweed

        1800 yen(税込)

      • Domestic eel rice

        3000 yen(税込)

        1/10

        Domestic eel rice

        3000 yen(税込)

      • conger eel

        2000 yen(税込)

        1/10

        conger eel

        2000 yen(税込)

      • Ondo's Jakoto Gari Fried Rice

        900 yen(税込)

        1/10

        Ondo's Jakoto Gari Fried Rice

        900 yen(税込)

      • Freshwater clam ramen

        800 yen(税込)

        種類を見る

        1/10

        Freshwater clam ramen

        800 yen(税込)

        • rich butter

          +50 yen (tax included)

      • Dashi Chazuke (Plum/Mentaiko/Boiled Conger eel)

        -

        種類を見る

        1/10

        Dashi Chazuke (Plum/Mentaiko/Boiled Conger eel)

        -

        • plum

          ¥ 650(税込)

        • Mentaiko

          ¥ 650(税込)

        • boiled conger eel

          1,500 yen(税込)

      • Homemade caramel ice cream made with Sunatani milk

        400 yen(税込)

        1/10

        Homemade caramel ice cream made with Sunatani milk

        400 yen(税込)

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    旬の和食と地酒処 海鮮 かど乃おすぎ

    しゅんのわしょくと ぢさけどころ かいせん かどのおすぎ

    • 住所
      広島県広島市中区薬研堀7-10石本ビル1F
    • アクセス
      It is accessible in about 6 minutes on foot from Hiroshima Electric Railway "Ekumachi Station".
    • 電話
      082-247-2571
    • 営業時間
      Tue-Thu: 17:30-23:00 (Food LO 22:00 Drink LO 22:30) Friday: 17:30~0:00 the next day (food LO 23:00 drink LO 23:30) Sat: 17:30~23:00 (Cooking LO 22:30 Drink LO 22:30) Sun: 17:30~22:00 (Cooking LO 21:00 Drink LO 21:30) Holidays: 17:30~22:00 (Food LO 21:30 Drink LO 21:30)
    • 定休日
      Moon

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