旬の和食と地酒処　海鮮　かど乃おすぎ

Dishes *Each dish is enough for approximately two people.

• 

  [Daily Sashimi] Assorted ※For two people or more

  1400 yen (tax included) ~

  Grilled conger eel / Bonito / Amberjack / Spanish mackerel / Skin tang / Red shellfish *Depends on stock

  1/10

  

  [Daily Sashimi] Assorted ※For two people or more

  1400 yen (tax included) ~

  Grilled conger eel / Bonito / Amberjack / Spanish mackerel / Skin tang / Red shellfish *Depends on stock

• Yamano Mannakada's Organic Baby Leaf, Beef Corn, and Pear Sesame Shabu Salad

  1200 yen(Tax included)

  1/10

  Yamano Mannakada's Organic Baby Leaf, Beef Corn, and Pear Sesame Shabu Salad

  1200 yen(Tax included)

• 

  Karasumi potato salad

  ¥ 650(Tax included)

  1/10

  

  Karasumi potato salad

  ¥ 650(Tax included)

• Fig and Shine Muscat dressed in white

  800 yen(Tax included)

  1/10

  Fig and Shine Muscat dressed in white

  800 yen(Tax included)

• Deep-fried taro salmon roe and yuba sauce

  1000 yen(Tax included)

  1/10

  Deep-fried taro salmon roe and yuba sauce

  1000 yen(Tax included)

• 

  Fried sweet potato and mushrooms

  800 yen(Tax included)

  1/10

  

  Fried sweet potato and mushrooms

  800 yen(Tax included)

• [Snack] New grated salmon roe

  700 yen(Tax included)

  1/10

  [Snack] New grated salmon roe

  700 yen(Tax included)

• [Snack] New ginkgo nuts

  600 yen(Tax included)

  1/10

  [Snack] New ginkgo nuts

  600 yen(Tax included)

• 

  [Standard popular menu!] Shrimp dumplings (4 pieces)

  800 yen(Tax included)

  If you come to our restaurant, be sure to try our [shrimp dumplings]! The recipe for this dish is kept secret.This is because it is a dish that the owner must always protect.The flavor of the shrimp that spreads in your mouth is exquisite! Enjoy it with Kamagari Island sea salt and fresh Worcestershire sauce!

  1/10

  

  [Standard popular menu!] Shrimp dumplings (4 pieces)

  800 yen(Tax included)

  If you come to our restaurant, be sure to try our [shrimp dumplings]! The recipe for this dish is kept secret.This is because it is a dish that the owner must always protect.The flavor of the shrimp that spreads in your mouth is exquisite! Enjoy it with Kamagari Island sea salt and fresh Worcestershire sauce!

• [Standard popular menu!] Boiled conger eel celery

  1200 yen(Tax included)

  1/10

  [Standard popular menu!] Boiled conger eel celery

  1200 yen(Tax included)

• [Standard popular menu!] Stewed domestic beef tendon and mushrooms

  900 yen(Tax included)

  1/10

  [Standard popular menu!] Stewed domestic beef tendon and mushrooms

  900 yen(Tax included)

• 

  [Standard popular menu!] Addictive liver (low temperature cooking)

  700 yen(Tax included)

  1/10

  

  [Standard popular menu!] Addictive liver (low temperature cooking)

  700 yen(Tax included)

• [Standard popular menu!] Nodoguro (boiled/grilled with salt)

  2200 yen each (tax included)~

  1/10

  [Standard popular menu!] Nodoguro (boiled/grilled with salt)

  2200 yen each (tax included)~

• Domestic eel (grilled with sauce/shirayaki)

  2400 yen each (tax included)~

  1/10

  Domestic eel (grilled with sauce/shirayaki)

  2400 yen each (tax included)~

• Red sea bream kabuto (boiled/bone steamed)

  1300 yen each (tax included)

  1/10

  Red sea bream kabuto (boiled/bone steamed)

  1300 yen each (tax included)

• Saikyo-yaki autumn salmon

  1200 yen(Tax included)

  1/10

  Saikyo-yaki autumn salmon

  1200 yen(Tax included)

• Pickled Kama

  900 yen(Tax included)

  1/10

  Pickled Kama

  900 yen(Tax included)

• Rare bonito cutlet (with homemade tartar sauce)

  1000 yen(Tax included)

  1/10

  Rare bonito cutlet (with homemade tartar sauce)

  1000 yen(Tax included)

• Sake Steamed Clam

  850 yen(Tax included)

  1/10

  Sake Steamed Clam

  850 yen(Tax included)

• Salt-grilled Sangenton pork

  1200 yen(Tax included)

  1/10

  Salt-grilled Sangenton pork

  1200 yen(Tax included)

• Beef zabuton steak (with black pepper sauce)

  2200 yen(Tax included)

  1/10

  Beef zabuton steak (with black pepper sauce)

  2200 yen(Tax included)

• Grilled beef koune (with special grated ponzu sauce)

  1200 yen(Tax included)

  1/10

  Grilled beef koune (with special grated ponzu sauce)

  1200 yen(Tax included)

• Fried crispy chicken wings with tulips (4 pieces)

  800 yen(Tax included)

  1/10

  Fried crispy chicken wings with tulips (4 pieces)

  800 yen(Tax included)

• Bai shellfish

  700 yen(Tax included)

  1/10

  Bai shellfish

  700 yen(Tax included)

• Sea urchin paste and avocado with raw seaweed

  ¥ 750(Tax included)

  1/10

  Sea urchin paste and avocado with raw seaweed

  ¥ 750(Tax included)

• Homemade sea bream with salted cream cheese

  700 yen(Tax included)

  1/10

  Homemade sea bream with salted cream cheese

  700 yen(Tax included)

• Persimmon cheese monaka

  500 yen(Tax included)

  1/10

  Persimmon cheese monaka

  500 yen(Tax included)

• Sea urchin mixed rice and special conger eel wrapped in dark blue seaweed

  1800 yen(Tax included)

  1/10

  Sea urchin mixed rice and special conger eel wrapped in dark blue seaweed

  1800 yen(Tax included)

• Domestic eel rice

  3000 yen(Tax included)

  1/10

  Domestic eel rice

  3000 yen(Tax included)

• conger eel

  2000 yen(Tax included)

  1/10

  conger eel

  2000 yen(Tax included)

• Ondo's Jakoto Gari Fried Rice

  900 yen(Tax included)

  1/10

  Ondo's Jakoto Gari Fried Rice

  900 yen(Tax included)

• Freshwater clam ramen

  800 yen(Tax included)

  Check the category

  1/10

  Freshwater clam ramen

  800 yen(Tax included)

  • rich butter

    +50 yen (tax included)

• Dashi Chazuke (Plum/Mentaiko/Boiled Conger eel)

  -

  Check the category

  1/10

  Dashi Chazuke (Plum/Mentaiko/Boiled Conger eel)

  -

  • plum

    ¥ 650(Tax included)

  • Mentaiko

    ¥ 650(Tax included)

  • boiled conger eel

    1,500 yen(Tax included)

• Homemade caramel ice cream made with Sunatani milk

  400 yen(Tax included)

  1/10

  Homemade caramel ice cream made with Sunatani milk

  400 yen(Tax included)